Haverton Hill award winning 100% Sheep’s Milk Butter is handcrafted in small batches using our fresh farmstead sheep cream produced at the source on our farm in Petaluma. Our fresh cream is slowly churned while delicious fine sea salt is lightly sprinkled throughout each batch creating our signature European - style uncultured butter with an 85% butterfat. A creamy white appearance and it's rich, smooth and mildly sweet flavor make our award winning 100% sheep butter a perfect addition to any meal.
Farmstead Cream | Slowly Churned | Lightly Salted | Small Batch | Hand-packed
ACS winner 2015 + 2016. | World Dairy Expo 3rd Place | Sonoma County Harvest Fair Gold